Tucked away in the heart of Pittsburgh’s Lawrenceville neighborhood, Mi Empanada is a vibrant, casual eatery that’s earned a loyal following for its flavorful, hand-crafted empanadas. Located at 4034 Butler St, the restaurant offers a cozy spot for those looking to enjoy a quick bite or a leisurely meal in a laid-back atmosphere. Whether you're a local or just visiting, this charming gem stands out with its delightful combination of savory and sweet offerings, all made from scratch.
The menu at Mi Empanada is simple but packed with variety. Empanadas are the star of the show, with a variety of fillings that cater to nearly every taste. From the classic beef empanada to more adventurous options like the chicken and spinach or the sweet plantain and cheese, there’s something for everyone. Each empanada is perfectly crisp on the outside, with a soft, flavorful filling that bursts with every bite. The balance of spices is spot on, never overwhelming but definitely enough to make each flavor pop. The portions are generous, making it a great value for anyone craving a hearty meal.
Beyond empanadas, Mi Empanada offers a few other menu items that complement the star of the show. The side dishes, like their tangy slaw or the crispy yuca fries, offer a satisfying contrast to the main dish, giving you even more to savor with each bite. For those with a sweet tooth, the dessert options don’t disappoint. The dessert empanada, filled with a luscious cinnamon and sugar combination, is a must-try.
The atmosphere is warm and inviting, with a rustic yet modern feel that blends perfectly with the neighborhood’s vibe. The space is small but well-lit, with friendly staff who are always ready to share their recommendations or chat about the latest menu additions. The service is attentive and quick, perfect for those who need a quick meal on the go or want to linger and enjoy their food in a relaxed setting.
One of the things that makes Mi Empanada stand out is its commitment to quality. The ingredients are fresh, the empanadas are made to order, and you can taste the care that goes into every dish. It's clear that this is a place where the focus is on both taste and customer satisfaction.
If you're in Pittsburgh and craving something different, Mi Empanada is a must-visit. It’s a hidden treasure that brings a unique culinary experience to the local dining scene, offering something both familiar and exciting for food lovers. The combination of delicious food, friendly service, and a cozy atmosphere makes it an easy favorite among locals and visitors alike.
Ground beef, hard-boiled eggs, olives, pancetta and rustic spices in a puff pastry.
hand-chopped chicken seasoned with rustic spices, pancetta (pork) & onions in a butter puff pastry.
House-made hot sauce with Arbol & Morita peppers, with zesty ranch béchamel and mozzarella/provolone cheese
Hand chopped ham off the bone with béchamel and cheese in a butter puff pastry.
Oven roasted Lamb empanada with fresh garlic cloves and onions in a butter puff pastry.
Steamed spinach with caramelized onions and vegan bechamel in a vegan puff pastry. VEGAN
This Argentina staple is filled with caramelized onions, provolone/mozzarella cheese and béchamel sauce.
Savory squash and corn mixed with sweet bell peppers, onions and rustic spice in vegan puff pastry.
Monday 09:00 AM - 09:00 PM
Tuesday 09:00 AM - 09:00 PM
Wednesday 09:00 AM - 09:00 PM
Thursday 09:00 AM - 09:00 PM
Friday 09:00 AM - 12:00 AM
Saturday 09:00 AM - 12:00 AM
Sunday 11:00 AM - 07:00 PM
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